A traditional South Indian dessert made with milk, vermicelli, and jaggery — creamy, sweet, and flavored with cardamom and ghee-roasted cashews!
For over 28 years, Baba Bai Catering Services has been serving authentic, flavourful Indian cuisine with love and dedication. Founded in 1996 by my father in Tamil Nadu, India, our catering journey began with a simple mission – to make every celebration memorable through great food.
